Food Service Management on the Go
HRI Marketplace

Food Service Management on the Go

Regular price $119.00

Make sure this most complex area of your club operations is managed efficiently and professionally by constant review of food service best practices.


On the Go training books are a perfect tool for training and reviewing critical best practices with managers and employees. Each topic is designed to cover essential information in 5 to 10 minutes.
Printing on demand book, spiral bound, 138 topics. Shipping cost included in price. Allow 10 days to 2 weeks for delivery.

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